Champlin Residential Restaurant
Champlin Hall is All-You-Care-To-Eat dining.
Cook-To-Order • Cook's Corner • Hot Bar • Deli • Allergen • Pizza
** Serving Cheeseburgers, Chicken Sandwiches, Mac & Cheese, Pizza, Deli, Fries Daily **
MENUS*
MENU April 6 - 12
MENU April 13 - 19
We are working on a new accessible menu below -
stay tuned as we improve the look over the next couple weeks!
|
Breakfast |
Lunch |
Dinner |
|
MONDAY – 4/6 Egg & Cheese on a Croissant |
SOUP: Turkey Rice Soup ENTRÉE: Chicken Jambalaya STARCH & VEGETABLE: Buttermilk Biscuits w/Honey Butter / Monte Carlo Veggies SALAD: Creamy Cucumber Salad SANDWICH: Meatball Parm Sub COOK’S CORNER: Build Your Own Burger Bar ALLERGEN: GF Chicken Jambalaya & Monte Carlo Blend Veggies HEALTHY CHOICE: Flavored Hummus & Veggies PIZZA: BBQ Chicken Pizza DESSERT: Magic Cookie Bars |
SOUP: Turkey Rice Soup ENTRÉE: Bratwurst (GF) with Sauerkraut STARCH & VEGETABLE: Potato Pancakes w/Sour Cream & Apple Sauce / Buttered Corn SALAD: Creamy Cucumber Salad SANDWICH: Meatball Parm Sub COOK’S CORNER: Build Your Own Burger Bar ALLERGEN: Bratwurst (GF), GF Chips & Buttered Corn HEALTHY CHOICE: Flavored Hummus & Veggies PIZZA: BBQ Chicken Pizza DESSERT: Chocolate Cream Pie |
|
TUESDAY – 4/7 Birds Nest
|
SOUP: French Onion Soup & Split Pea w/Ham Soup ENTRÉE: Seared Salmon w/Wasabi Ponzu Sauce (GF) STARCH & VEGETABLE: Cous Cous / Broccoli & Yellow Squash w/Ginger Butter SALAD: Pasta Salad SANDWICH: Caprese Sandwich on Baguette w/Mozz, Tomato, Basil, Balsamic & Garlic Oil COOK’S CORNER: Peanut Butter & Jelly Bar DELI: BURRITO BAR! ALLERGEN: GF Seared Chicken w/GF Wasabi Ponzu Sauce, White Rice & Sauteed Yellow Squash & Broccoli w/Ginger Butter HEALTHY CHOICE: Turkey Burgers w/Caramelized Onion Jam PIZZA: Broccoli White Pizza DESSERT: Snickerdoodle Cookies |
SOUP: French Onion Soup & Split Pea w/Ham Soup ENTRÉE: Creamy Tuscan Chicken (GF) STARCH & VEGETABLE: Egg Noodles / Sauteed Mixed Veggies SALAD: Pasta Salad SANDWICH: Caprese Sandwich on Baguette w/Mozzarella, Tomatoes, Basil, Balsamic Glaze & Garlic Oil COOK’S CORNER: Peanut Butter & Jelly Bar DELI: BURRITO BAR! ALLERGEN: GF Creamy Tuscan Chicken, GF Rotini & Sauteed Mixed Veggies HEALTHY CHOICE: Turkey Burgers w/Caramelized Onion Jam PIZZA: Broccoli White Pizza DESSERT: Limencello Cake |
|
WEDNESDAY – 4/8 Breakfast Pizza
|
SOUP: Thai Chicken Noodle Soup ENTRÉE: Orange Chicken (GF) STARCH & VEGETABLE: Jasmine Rice / Chateau Blend Veggies SALAD: Pineapple Cottage Cheese SANDWICH: Assorted Deli Meat & Cheese Platter & Roast Beef Sandwich COOK’S CORNER: Pasta Action w/ choice of Chicken, Shrimp, Sausage, Veggies & Sauces ALLERGEN: GF Chicken Teriyaki, Jasmine Rice & Steamed Broccoli HEALTHY CHOICE: StuYed Peppers w/Chicken, Rice, Spinach & Sun-Dried Tomatoes PIZZA: Cheese Tortellini w/Marinara & Asiago Cheese DESSERT: Cream PuYs |
SOUP: Thai Chicken Noodle Soup ENTRÉE: BBQ Pork Ribs (GF) STARCH & VEGETABLE: Buttered Corn MuYins / California Blend Veggies SALAD: Pineapple Cottage Cheese SANDWICH: Assorted Deli Meat & Cheese Platter & Roast Beef Sandwich COOK’S CORNER: Pasta Action w/ choice of Chicken, Shrimp, Sausage, Veggies & Sauces ALLERGEN: GF Grilled Pork Chops w/Dijon Herb Marinade, Steamed Potatoes & Monte Carlo Blend Veggies HEALTHY CHOICE: StuYed Peppers w/Chicken, Rice, Spinach & Sun-Dried Tomatoes PIZZA: Cheese Tortellini w/Marinara & Asiago Cheese DESSERT: Cupcakes |
|
THURSDAY – 4/9 French Toast Sticks
|
SOUP: Broccoli Cheddar Soup ENTRÉE: Pepper Steak STARCH & VEGETABLE: White Rice / Garlic Green Beans SALAD: Sealeg Salad SANDWICH: Veggie & Hummus Wrap COOK’S CORNER: Stir Fry Bar ALLERGEN: GF Pepper Steak, White Rice & Garlic Green Beans HEALTHY CHOICE: Flaked Salmon Salad PIZZA: Chicken Parm Pizza DESSERT: Dessert Bars |
SOUP: Broccoli Cheddar Soup ENTRÉE: Roasted Sliced Turkey Breast w/Turkey Gravy (GF) STARCH & VEGETABLE: Mashed Potatoes / Steamed Mixed Veggies SALAD: Sealeg Salad SANDWICH: Veggie & Hummus Wrap COOK’S CORNER: Stir Fry Bar ALLERGEN: Roasted Sliced Turkey Breast w/GF Turkey Gravy Mashed Potatoes & Steamed Mixed Veggies HEALTHY CHOICE: Cheesy Herb StuYed Peppers PIZZA: Chicken Parm Pizza DESSERT: Tiramisu |
|
FRIDAY – 4/10 Egg & Cheese on a Bagel
|
SOUP: Chicken Noodle Soup ENTRÉE: Thai Curry Chicken & Vegetables STARCH & VEGETABLE: Basmati Rice / Steamed Broccoli SALAD: DuJour SANDWICH: Egg Salad Sandwich on Kaiser Roll w/Lettuce & Tomato COOK’S CORNER: Hot Honey ALLERGEN: GF Thai Curry Chicken & Veggies, Basmati Rice & Steamed Broccoli HEALTHY CHOICE: No Bake Energy Bites PIZZA: French Bread Pizza DESSERT: Sugar Cookies |
SOUP: Chicken Noodle Soup ENTRÉE: Sliced Sirloin w/Sauteed Mushrooms STARCH & VEGETABLE: Au Gratin Potatoes (GF) / Roasted Asparagus SALAD: DuJour SANDWICH: Egg Salad Sandwich on Kaiser Roll w/Lettuce & Tomato COOK’S CORNER: Grain, Protein & Veggie Power Bowl ALLERGEN: Sliced Sirloin w/Sauteed Mushrooms & GF Au Gratin Potatoes & Roasted Asparagus HEALTHY CHOICE: No Bake Energy Bites PIZZA: French Bread Pizza DESSERT: Cheesecake w/Toppings |
|
SATURDAY – 4/11
|
SOUP : Soup Du Jour ENTRÉE : Breakfast Potatoes, Bacon, Sausage & Scrambled Eggs (9:30-2:00) Egg & Cheese on a Kaiser Roll (11:00-2:00) COOK’S CORNER : Omelets HOT CERAL BAR: Oatmeal / Cream of Wheat with dried cherries, craisins, maple syrup, choc chips, spiced apples, coconut cinnamon, brown sugar ALLERGEN: GF Sandwich Bar w/ Choice of Ham, Roast Beef, Turkey, Swiss, Cheddar, American or Provolone on GF Bread PIZZA: Assorted Pizza DESSERT: Assorted Pastries & Donuts |
SOUP: Soup Du Jour ENTRÉE: Chicken Fajitas w/Peppers & Onions STARCH & VEGETABLE: Red Beans & Rice / Jalapeño Corn COOK’S CORNER: Closed ALLERGEN: GF Chicken Fajitas w/Peppers & Onions, Red Beans & Rice & Jalapeño Corn PIZZA: Assorted Pizza DESSERT: Sundae Bar |
|
SUNDAY – 4/12
|
SOUP: Soup Du Jour ENTRÉE: Breakfast Potatoes, Bacon, Sausage & Scrambled Eggs (9:30-2:00) Bacon, Egg, Potato & Cheddar Cheese Casserole (11:00-2:00) COOK’S CORNER : Omelets HOT CERAL BAR: Oatmeal / Cream of Wheat with dried cherries, craisins, maple syrup, choc chips, spiced apples, coconut cinnamon, brown sugar ALLERGEN: GF Sandwich Bar w/ Choice of Ham, Roast Beef, Turkey, Swiss, Cheddar, American or Provolone on GF Bread PIZZA: Assorted Pizzas DESSERT: Assorted Pastries & Donuts |
SOUP: Soup Du Jour ENTRÉE: Roasted Sliced Pork Loin STARCH & VEGETABLE: Parmesan Roasted Potatoes / Glazed Baby Carrots COOK’S CORNER: Closed ALLERGEN: Roasted Sliced Pork Loin, Parmesan Roasted Potatoes & Glazed Baby Carrots PIZZA: Assorted Pizza DESSERT: Sundae Bar |
|
Breakfast |
Lunch |
Dinner |
|
MONDAY – 4/13 French Waffles |
SOUP: Turkey Vegetable Noodle Soup ENTRÉE: Pan Roasted Sausage w/Onions & Peppers STARCH & VEGETABLE: Parsley Buttered Potatoes / Zucchini w/Peppers, Onions & Garlic SALAD: Macaroni Salad SANDWICH: Turkey BLT on a Hoagie Roll w/Lettuce, Tomato & Bacon COOK’S CORNER: Omelet Extension ALLERGEN: Sausage & Peppers on GF Roll, Sauteed Zucchini w/Peppers & Onions in Garlic & Steamed Potatoes HEALTHY CHOICE: Mediterranean Chickpea Salad w/Toasted Pita PIZZA: Buffalo Chicken Pizza DESSERT: Rice Krispies Treats |
SOUP: Turkey Vegetable Noodle Soup ENTRÉE: Blackened Chicken Topped w/Pepperjack Cheese Sauce STARCH & VEGETABLE: Fire Roasted Sweet Potatoes / Monte Carlo Blend Veggies SALAD: Macaroni Salad SANDWICH: Meatball Parm Sub COOK’S CORNER: Cuban Sandwich ALLERGEN: GF Blackened Chicken, Fire Roasted Sweet Potatoes & Monte Carlo Blend Veggies HEALTHY CHOICE: Mediterranean Chickpea Salad w/Toasted Pita PIZZA: Buffalo Chicken Pizza DESSERT: Chocolate Layer Cake |
|
TUESDAY – 4/14 Pancaked Du Jour
|
SOUP: Ham & Bean Soup ENTRÉE: Sweet & Spicy Asian Garlic Chicken (GF) STARCH & VEGETABLE: White Rice / Bok Choy, Peppers, Onions, Baby Corn & Garlic Oil SALAD: Broccoli Bacon Salad SANDWICH: Roast Beef w/Horseradish Mayo, Onion, Cheddar, Lettuce, Tomato on Roll COOK’S CORNER: Corned Beef Reuben/Turkey Rachel DELI: BURRITO BAR! ALLERGEN: GF Sweet & Spicy Asian Garlic Chicken, White Rice & Veggie Blend HEALTHY CHOICE: Grilled Chicken PIZZA: Four Cheese Pizza DESSERT: Caramel Toffee Cookies |
SOUP: Ham & Bean Soup ENTRÉE: Italian Breaded Chicken on Broccoli Cheddar Sauce STARCH & VEGETABLE: Rotini Pasta / Sauteed Spinach SALAD: Broccoli Bacon Salad SANDWICH: Roast Beef w/Horseradish Mayo, Onion, Cheddar, Lettuce, Tomato on Roll COOK’S CORNER: Corned Beef Reuben/Turkey Rachel DELI: BURRITO BAR! ALLERGEN: GF Breaded Chicken on Broccoli Cheddar Sauce, GF Fusilli Pasta & Sauteed Spinach HEALTHY CHOICE: Grilled Chicken PIZZA: Four Cheese Pizza DESSERT: Hot Apple Crisp |
|
WEDNESDAY – 4/15 Sausage Gray & Biscuits
|
SOUP: Mexican Chicken Tortilla Soup ENTRÉE: Asian BBQ Pork (GF) STARCH & VEGETABLE: Jasmine Rice / Steamed Broccoli SALAD: Deviled Eggs SANDWICH: Sliced Chicken w/Pesto Mayo, Provolone, Lettuce & Tomato on Baguette COOK’S CORNER: Pasta Action w/ choice of Chicken, Shrimp, Sausage, Veggies & Sauces ALLERGEN: GF Asian Pork, Jasmine Rice & Steamed Broccoli HEALTHY CHOICE: Veggie Burgers w/Jalapeño Corn Salsa & Pepperjack Cheese PIZZA: Stuffed Shells & Garlic Knots DESSERT: White Chip Macadamia Cookies |
SOUP: Mexican Chicken Tortilla Soup ENTRÉE: Carved, Roasted London Broil w/Beef Jus (GF) STARCH & VEGETABLE: Scalloped Potatoes (GF) / Roasted Asparagus SALAD: Deviled Eggs SANDWICH: Sliced Chicken w/Pesto Mayo, Provolone, Lettuce & Tomato on Baguette COOK’S CORNER: Pasta Action w/ choice of Chicken, Shrimp, Sausage, Veggies & Sauces ALLERGEN: Carved, Roasted London Broil w/GF Beef Gravy, GF Scalloped Potatoes & Roasted Asparagus HEALTHY CHOICE: Veggie Burgers w/Jalapeño Corn Salsa & Pepperjack Cheese PIZZA: Stuffed Shells & Garlic Knots DESSERT: Cookies & Cream Pie |
|
THURSDAY – 4/16 Apple Oat Strudel Puffs
Bonewerks Mexican Style Beef Birria Pop-Up |
SOUP: Beef Barley Soup & Homemade Cream of Mushroom Soup ENTRÉE: Sloppy Joes (GF) STARCH & VEGETABLE: Baked Beans / California Blend Veggies SALAD: Mexican Chopped Salad SANDWICH: Tuna Salad on Kaiser w/Lettuce & Tomato COOK’S CORNER: Loaded French Fry Bar DELI: Birria Beef Taco Pop Up! & BURRITO BAR! ALLERGEN: GF Sloppy Joes, Baked Beans & California Blend Veggies HEALTHY CHOICE: Parmesan-Roasted Portabella Mushroom Topped w/Sauce & Cheese PIZZA: Supreme Pizza w/Veggies, Meat & Cheese DESSERT: Mini Mousse Tarts |
SOUP: Beef Barley Soup & Homemade Cream of Mushroom Soup ENTRÉE: Fried Chicken Bowl STARCH & VEGETABLE: Mashed Potatoes / Corn SALAD: Mexican Chopped Salad SANDWICH: Tuna Salad on Kaiser w/Lettuce & Tomato COOK’S CORNER: Loaded French Fry Bar DELI: Birria Beef Taco Pop Up! & BURRITO BAR! ALLERGEN: GF Chicken Bowl w/GF Breaded Boneless Chicken, GF Chicken Gravy, Mashed Potatoes & Corn HEALTHY CHOICE: Parmesan-Roasted Portabella Mushroom Topped w/Sauce & Cheese PIZZA: Supreme Pizza w/Veggies, Meat & Cheese DESSERT: Fruit Crepe Bar |
|
FRIDAY – 4/17 Egg & Cheese on a Kaiser Roll
|
SOUP: Chicken Noodle Soup ENTRÉE: Baked Cod w/Garlic Parmesan Crust STARCH & VEGETABLE: Rice Pilaf / Green Beans SALAD: DuJour SANDWICH: Ham, Lettuce, Tomato & Swiss w/Sweet Pickle Chips on a Croissant COOK’S CORNER: Roasted or Fried Chicken Wrap ALLERGEN: GF Breaded Chicken Wrap w/Lettuce, Tomato & BBQ, BuJalo or Honey Mustard HEALTHY CHOICE: Trail Mix w/Nuts, Dry Fruit & Greek Yogurt PIZZA: Meat Lovers Pizza DESSERT: M & M Cookies |
SOUP: Chicken Noodle Soup ENTRÉE: Sliced Roast Beef w/Beef Gravy STARCH & VEGETABLE: Roasted Potatoes / Chateau Blend Veggies SALAD: DuJour SANDWICH: Ham, Lettuce, Tomato & Swiss w/Sweet Pickle Chips on a Croissant COOK’S CORNER: Roasted or Fried Chicken Wrap ALLERGEN: Sliced Roast Beef w/GF Beef Jus, Roasted Potatoes & Chateau Blend Veggies HEALTHY CHOICE: Trail Mix w/Nuts, Dry Fruit & Greek Yogurt PIZZA: Meat Lovers Pizza DESSERT: Red Velvet Cake |
|
SATURDAY – 4/18
|
SOUP : Soup Du Jour ENTRÉE : Breakfast Potatoes, Bacon, Sausage & Scrambled Eggs (9:30-2:00) Egg & Cheese on an English Muffin (11:00-2:00) COOK’S CORNER : Omelets HOT CERAL BAR: Oatmeal / Cream of Wheat with dried cherries, craisins, maple syrup, choc chips, spiced apples, coconut cinnamon, brown sugar ALLERGEN: GF Sandwich Bar w/ Choice of Ham, Roast Beef, Turkey, Swiss, Cheddar, American or Provolone on GF Bread PIZZA: Assorted Pizza DESSERT: Assorted Pastries & Donuts |
SOUP: Soup Du Jour ENTRÉE: Chicken Souvlaki STARCH & VEGETABLE: Confetti Cous Cous / Sauteed Yellow Squash, Peppers, Carrots, Onion & Ginger COOK’S CORNER: Closed ALLERGEN: Chicken Souvlaki on GF Flat Bread, White Rice, Sauteed Yellow Squash, Peppers, Carrots, Onions & Garlic PIZZA: Assorted Pizza DESSERT: Sundae Bar |
|
SUNDAY – 4/19
|
SOUP: Soup Du Jour ENTRÉE: Breakfast Potatoes, Bacon, Sausage & Scrambled Eggs (9:30-2:00) French Toast (11:00-2:00) COOK’S CORNER : Omelets HOT CERAL BAR: Oatmeal / Cream of Wheat with dried cherries, craisins, maple syrup, choc chips, spiced apples, coconut cinnamon, brown sugar ALLERGEN: GF Sandwich Bar w/ Choice of Ham, Roast Beef, Turkey, Swiss, Cheddar, American or Provolone on GF Bread PIZZA: Assorted Pizzas DESSERT: Assorted Pastries & Donuts |
SOUP: Soup Du Jour ENTRÉE: Teriyaki Beef STARCH & VEGETABLE: Hoisin Noodles / Garlic & Ginger Stir Fried Zucchini & Broccoli w/Onions COOK’S CORNER: Closed ALLERGEN: GF Teriyaki Beef, White Rice & Garlic & Ginger Stir Fried Zucchini & Broccoli w/Onions PIZZA: Assorted Pizza DESSERT: Sundae Bar |
Regular CAS DINING HOURS
*Due to market constraints/availability, all items may not be available at all times